- cooking agent
- реагент варочный
The English-Russian dictionary of the Pulp and Paper Industry. S.V. Bakhmutov. 2009.
cooking agent
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Agent Pleakley — Disney character name=Agent Wendy Pleakley age=31 gender=Male appears= Lilo Stitch Lilo Stitch 2 Stitch! The Movie Leroy Stitch performer=Kevin McDonald designer=Agent Wendy Pleakley is a fictional alien from the Disney animated film Lilo Stitch… … Wikipedia
Cooking soda — Soda So da, n. [It., soda, in OIt., ashes used in making glass, fr. L. solida, fem. of solidus solid; solida having probably been a name of glasswort. See {Solid}.] 1. (Chem.) (a) Sodium oxide or hydroxide. (b) Popularly, sodium carbonate or… … The Collaborative International Dictionary of English
Pro at Cooking — Infobox Television show name = Pro at Cooking bgcolour = #99CCFF format = educational runtime = Ca. 7 minutes creator = Dave (Dawei) Lee, Davin Lengyel starring = Dave (Dawei) Lee country = Canada first aired = 21 October, 2007 last aired =… … Wikipedia
Thickening agent — Thickening agents, or thickeners, are substances which, when added to an aqueous mixture, increase its viscosity without substantially modifying its other properties, such as taste. They provide body, increase stability, and improve suspension of … Wikipedia
Release agent — A release agent is a chemical used to get a slip effect. It can provide a solution in processes involving mold release, die cast release, plastic release, and tire and web release. Contents 1 Applications 1.1 Concrete 1.2 Food processing … Wikipedia
Glaze (cooking technique) — A glaze in cooking is a coating of a glossy, often sweet, substance applied to food. Egg whites and icing are both used as glazes. For example, doughnut glaze is made from a simple mixture of confectioner s sugar and water. Glazes can also be… … Wikipedia
Anti-foaming agent — An antifoaming agent is a chemical additive that inhibits the formation of foam.Industrial usesWhen used as an oil additive to the base stock of oil, antifoaming agents prevent the oil from foaming and frothing during high speed mechanical… … Wikipedia
Batter (cooking) — Batter is a liquid mixture, usually based on one or more flours combined with liquids such as water, milk or beer. Egg is also a common component. Often a leavening agent is included in the mixture to aerate and fluff up the batter as it cooks… … Wikipedia
Glazing agent — Glazing agents, or polishing agents, are food additives providing shiny appearance or protective coating to foods. Mostly they are based on waxes.Examples are: * Stearic acid (E570) * Beeswax (E901) * Candelilla wax (E902) * Carnauba wax (E903,… … Wikipedia
colour retention agent — noun any compound added to a food product in order to retain or enhance its colour during storage or cooking … Wiktionary
List of food additives — This is an alphabetical list of food additives. For related lists, see also: List of food additives, Codex Alimentarius and E number.: This article is incomplete. Please help by expanding it. List of food additive types* Acidity regulators * Anti … Wikipedia
